Never overcook your meat again with our fabulous recipes.

  • Beef Broth

    Makes 4 quarts Ingredients: 3.5 to 4lbs grass fed beef bones 3 large organic carrots, washed, unpeeled, cut 3" slices 1 organic [...]
  • Osso-Buco

    Osso Buco Braised in Dutch Oven

    Serves 4 Ingredients 4 beef shanks, uncut flour 4tbs unsalted butter extra virgin olive oil 2 leeks or onions, sliced 2 [...]
  • burger 2

    Grass Fed Burgers

    Serves 2 Ingredients 2 Buns 1 lb Flying Cow Ground Beef 1/2 cup Mushrooms, sliced and cooked in butter 2 slices Pepper Jack [...]
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    Asian Marinade for Steaks

    Ingredients 1/3 cup soy sauce ¼ cup rice vinegar 2 tbs honey 2 tbs sesame seed oil 2 tsp minced garlic 1 tbs grated fresh [...]